Description
[Damtuh] Fermented Enzyme Protein Meal Red Bean Flavour is made with a balanced design of 4 animal and plant-based proteins, delivering 20g of protein per serving – equivalent to three eggs. To create its deep flavour, selected red beans are boiled, made into a paste, and then a savoury powder, before being blended with protein according to Damtuh’s special recipe. This low sugar, low fat formula is enhanced with a savoury brown rice topping for a crunchy texture and a comfortable cabbage fermented enzyme for easy digestion. The result is a light yet satisfying meal with a rich red bean flavour.
How to Prepare
Add two sachets of the powder to approximately 160ml of cold water.
Shake well in a shaker bottle or stir vigorously until the powder is fully dissolved.
Drink immediately for a quick and nutritious meal.
Tips
For a thicker and creamier shake, use milk or a plant-based milk alternative instead of water.
Blend with ice and a banana for a more substantial and delicious protein smoothie.
Size
25g*10pk
Enjoy a delicious, protein-packed (20g) and easy-to-digest meal with the rich red bean flavour and crunchy topping of [Damtuh] Fermented Enzyme Protein Meal Red Bean Flavour.
Allergy & Nutritional Information
Contains
Milk, Soybean
Nutritional Information | |||
Servings per package : 10 | Serving size : 25g | Net WT : 250g | |
Nutrients | Average Quantity | ||
per Serving | per 100g | ||
Energy (kj) | 313.9 | 1255.7 | |
Protein (g) | 10 | 40 | |
Total Fat (g) | 0.5 | 2 | |
Saturated Fat (g) | 0.2 | 0.8 | |
Total Carbohydrate (g) | 12 | 48 | |
Sugars (g) | 1 | 4 | |
Sodium (mg) | 200 | 800 |
The package design of the actual product might vary depending on the design update by the manufacturer.