Description
Enjoy the chewy, bouncy texture and delicious taste of premium, fresh eggs sourced 100% from Korea. These stone-roasted eggs are slowly cooked for 24 hours using a unique method, gradually increasing the temperature from 50 to 110 degrees on Maekbansuk stones. This careful roasting process ensures a moist and tender texture, capturing the full, wholesome flavour of each egg.
How to Enjoy
Simply peel and enjoy as a tasty snack anytime.
Enhance your meal by adding these eggs to salads, rice bowls, or as a high-protein side.
Perfect for picnics, lunch boxes, or post-workout snacks.
Tips
Sprinkle with a pinch of salt or seasoning for added flavour.
Can be enjoyed warm or chilled to suit your preference.
Size
35g*2pk
Experience the unique texture and wholesome taste of [Neulpureun] Stone-Roasted Eggs, crafted for flavour and nutrition with every bite.
Allergy & Nutritional Information
Contains
Egg
| Nutritional Information | |||
| Servings per package : 2 | Serving size : 35g | Net WT : 70g | |
| Nutrients | Average Quantity | ||
| per Serving | per 100g | ||
| Energy (kj) | 209.2 | 597.7 | |
| Protein (g) | 5 | 14.3 | |
| Total Fat (g) | 3 | 8.6 | |
| Saturated Fat (g) | 0.5 | 1.3 | |
| Total Carbohydrate (g) | 0.5 | 1.4 | |
| Sugars (g) | 0 | 0 | |
| Sodium (mg) | 58.5 | 167.1 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
