Description
Rich Katsuobushi flavour!
Enhance the flavour of soups and stews
Substitute soy sauce and salt for bean sprout soup, seaweed soup, kimchi stew, and other soup dishes!
Enhance the flavour of stir-fries and dips
Pair with daily side dish marinades such as spinach, stir-fried octopus, and tofu!
Stewed, steamed No off-flavours
For adding depth to special dishes such as stewed fish, chicken stir-fry, hot pot, and more!
Contains
Fish, Soy, Wheat
The package design of the actual product might vary depending on the design update by the manufacturer.
| Nutritional Information | ||
| Servings per package: 11 | ||
| Serving size: 100g |
| |
| Nutrients | Average Quantity | |
| per Serving | per 100g | |
| Energy (kj) | 1329 | 886 |
| Protein (g) | 31.8 | 21.2 |
| Total Fat (g) | 23 | 15.3 |
| Saturated Fat (g) | 1.8 | 1.2 |
| Total Carbohydrate (g) | 0 | 0 |
| Sugars (g) | 0 | 0 |
| Dietary Fiber (g) | 0 | 0 |
| Sodium (g) | 617.7 | 411.8 |
| Cholesterol (mg) | – | – |
