Description
[Haemalgeum] Perilla Seed Noodles Plain offers a delightful blend of soft noodles and the rich, nutty flavour of perilla seeds. This traditional Korean dish provides a comforting and wholesome meal experience, perfect for those seeking authentic flavours.
How to Prepare
Boil the noodles in water and loosen them gently.
When the water starts bubbling up, cook for about 4 minutes until the noodles are fully cooked.
For chewier texture, pour a small amount of cold water as it boils and continue cooking.
Rinse the cooked noodles in cold water and drain well in a sieve.
Enjoy as is, or mix with soy sauce, sugar, and sesame oil in a 1:1:1 ratio for a flavourful bibim-style dish.
Tips
Sprinkle extra ground perilla seeds or add a dash of perilla oil for enhanced flavour.
Store in a cool, dry place for optimal freshness.
Size
200g
Savour the earthy and comforting flavour of [Haemalgeum] Perilla Seed Noodles Plain—ideal for a simple yet satisfying dish.
Allergy & Nutritional Information
Contains
Wheat
| Nutritional Information | |||
| Servings per package : 10 | Serving size : 20g | Net WT : 200g | |
| Nutrients | Average Quantity | ||
| per Serving | per 100g | ||
| Energy (kj) | 292.8 | 1464 | |
| Protein (g) | 2.2 | 11 | |
| Total Fat (g) | 0.44 | 2.2 | |
| Saturated Fat (g) | 0.06 | 0.3 | |
| Total Carbohydrate (g) | 14.2 | 71 | |
| Sugars (g) | 0.4 | 2 | |
| Sodium (mg) | 302 | 1510 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
