Description
Enjoy the chewy, bouncy texture and delicious taste of premium, fresh eggs sourced 100% from Korea. These stone-roasted eggs are slowly cooked for 24 hours using a unique method, gradually increasing the temperature from 50 to 110 degrees on Maekbansuk stones. This careful roasting process ensures a moist and tender texture, capturing the full, wholesome flavour of each egg.
How to Enjoy
Simply peel and enjoy as a tasty snack anytime.
Enhance your meal by adding these eggs to salads, rice bowls, or as a high-protein side.
Perfect for picnics, lunch boxes, or post-workout snacks.
Tips
Sprinkle with a pinch of salt or seasoning for added flavour.
Can be enjoyed warm or chilled to suit your preference.
Size
35g*2pk
Experience the unique texture and wholesome taste of [Neulpureun] Stone-Roasted Eggs, crafted for flavour and nutrition with every bite.
Allergy & Nutritional Information
Contains
Egg
Nutritional Information |
|||
Servings per package : 2 |
Serving size : 35g | Net WT : 70g | |
Nutrients |
Average Quantity |
||
per Serving |
per 100g |
||
Energy (kj) |
209.2 |
597.7 |
|
Protein (g) |
5 |
14.3 |
|
Total Fat (g) |
3 |
8.6 |
|
Saturated Fat (g) |
0.5 |
1.3 |
|
Total Carbohydrate (g) |
0.5 | 1.4 | |
Sugars (g) |
0 |
0 |
|
Sodium (mg) |
58.5 | 167.1 |
The package design of the actual product might vary depending on the design update by the manufacturer.