Description
[Haechandle] Sweet & Tangy Vinegared Gochujang Sauce combines traditional Korean gochujang with apple vinegar and lemon juice for a refreshing and well-balanced flavour. The result is a mildly spicy, sweet, and tangy sauce that enhances everything from seafood to cold noodles. Smooth in texture and rich in umami, it’s the perfect companion for raw dishes, salads, or light marinades.
How to Use
Serve with sashimi or shellfish to balance out fishy flavours.
Use in bibim noodles, vinegar-based salads, or as a dipping sauce for vegetables.
Tips
Refrigerate after opening and shake well before use.
Natural darkening over time is a result of fermentation and does not affect quality.
Size
170g | 300g
Elevate your dishes with [Haechandle] Sweet & Tangy Vinegared Gochujang Sauce – enhanced with apple vinegar and lemon juice for a fresh twist on a Korean classic.
Allergy & Nutritional Information
Contains
Wheat, Gluten, Sesame
Nutritional Information | |||
Servings per package : 8 | 15 | Serving size : 20g | Net WT : 170g | 300g | |
Nutrients | Average Quantity | ||
per Serving | per 100g | ||
Energy (kj) | 213 | 1070 | |
Protein (g) | < 1 | 4.2 | |
Total Fat (g) | < 1 | 3.7 | |
Saturated Fat (g) | < 1 | < 1 | |
Total Carbohydrate (g) | 10.1 | 50.5 | |
Sugars (g) | 7.9 | 39.6 | |
Sodium (mg) | 290 | 1450 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
