Description
[Sempio] Soy Sauce for Braising is the perfect, specially formulated soy sauce for creating delicious Korean braised (‘jorim’) and stir-fried (‘bokkeum’) dishes. This convenient ‘jorim ganjang’ is expertly blended with a balanced sweet and savoury flavour profile. It gives dishes a rich, appetising dark colour and a beautiful glossy sheen, whether simmered slowly or stir-fried quickly. With this all-in-one sauce, you can easily create classic dishes without the need for extra sweeteners or seasonings.
How to Use
Use it as the primary seasoning sauce for all kinds of Korean braised dishes (‘jorim’) and stir-fries (‘bokkeum’).
It is perfect for making classic dishes like gamja-jorim (braised potatoes) and eomuk-bokkeum (stir-fried fish cakes).
Its sweet and savoury flavour also makes it an excellent base for various glazes.
Tips
Simmer your dishes over a low to medium heat to allow the sauce to reduce and glaze the ingredients properly.
Because it already contains sweeteners, you may not need to add extra sugar or corn syrup to your recipe.
Size
860ml
Achieve that perfect sweet, savoury, and glossy finish for all your braised and stir-fried dishes with [Sempio] Soy Sauce for Braising.
Allergy & Nutritional Information
Contains
Soybean, Wheat, Gluten
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Nutritional Information |
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Servings per package : 8 |
Serving size : 100ml | Net WT : 860ml | |
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Nutrients |
Average Quantity |
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per Serving |
per 100ml |
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Energy (kj) |
483 |
483 |
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Protein (g) |
8 |
8 |
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Total Fat (g) |
0.1 |
0.1 |
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Saturated Fat (g) |
0 |
0 |
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Total Carbohydrate (g) |
14 | 14 | |
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Sugars (g) |
4 |
4 |
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Sodium (mg) |
6100 | 6100 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
