Description
[Sempio] Spicy Squid Stir-Fry Sauce allows you to enjoy the same spicy stir-fry famous in Mugyo-dong, easily and deliciously at home. The iconic dish originated in the 1960s in Mugyo-dong, where restaurants started using a spicy sauce with octopus. This sauce captures that authentic, appetite-whetting spicy taste, made with plenty of chilli powder and garlic for a sharp kick. It is the perfect, convenient way to recreate a legendary Korean seafood dish.
Features
An all-in-one sauce that lets you easily cook an authentic, addictive spicy stir-fry.
Features a sharp and spicy flavour from a generous amount of chilli powder and garlic.
Highly versatile and pairs well with squid, octopus, webfoot octopus, pork belly, and bean sprouts.
How to Prepare
Prepare your main ingredient (e.g., 2 medium squid or 450g octopus), 1/2 an onion, and 1/4 of a spring onion.
Clean and blanch the seafood in boiling water for 2 minutes, then cut into bite-sized pieces and drain.
In a hot, oiled pan, quickly stir-fry the sliced onion.
Add the blanched seafood, the sauce, and the spring onion, then stir-fry quickly until complete.
Tips
Blanching the seafood before stir-frying helps to create a cleaner dish without excess water.
For a richer meal, add plenty of vegetables from your refrigerator, like carrots and cabbage.
You can adjust the spiciness to your preference by adding fresh Cheongyang chillies or more chilli powder.
Size
130g
Enjoy the authentic, appetite-whetting spicy taste of Mugyo-dong at home with the convenient [Sempio] Spicy Squid Stir-Fry Sauce.
Allergy & Nutritional Information
Contains
Wheat, Soybean
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Nutritional Information |
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Servings per package : 1 |
Serving size : 100g | Net WT : 130g | |
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Nutrients |
Average Quantity |
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per Serving |
per 100g |
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Energy (kj) |
460 |
460 |
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Protein (g) |
3 |
3 |
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Total Fat (g) |
1 |
1 |
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Saturated Fat (g) |
0 |
0 |
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Total Carbohydrate (g) |
23 | 23 | |
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Sugars (g) |
14 |
14 |
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Sodium (mg) |
917 | 917 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
