Description
[Sempio] Braised Black Beans in Soy Sauce is one of Korea’s most classic and beloved side dishes (‘banchan’). This ready-to-eat ‘kong-jaban’ is made with high-quality ‘Seoritae’, a variety of black soybean prized for its size and rich flavour. The beans are slow-braised in a sweet and savoury soy sauce glaze until perfectly tender yet satisfyingly chewy. It is a convenient, nourishing, and slightly sweet side dish that is a staple in Korean lunchboxes.
Features
A classic and nutritious ready-to-eat Korean side dish (‘kong-jaban’).
Made with premium ‘Seoritae’ black soybeans for a superior taste and texture.
Slow-braised in a delicious, glossy, sweet and savoury soy sauce glaze.
How to Enjoy
Serve straight from the can as a sweet and savoury side dish to accompany a bowl of rice.
It is a classic and essential component of a traditional Korean meal or a packed lunchbox (‘dosirak’).
Enjoy a few beans at a time with your rice to balance the other flavours of your meal.
Tips
The sweet and savoury flavour makes it a very popular and nutritious side dish for children.
Keep refrigerated after opening.
Size
70g
Enjoy the rich flavour of premium Seoritae black beans with the convenient [Sempio] Braised Black Beans in Soy Sauce.
Allergy & Nutritional Information
Contains
Wheat, Gluten, Soy, Sesame
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Nutritional Information |
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Servings per package : 1 |
Serving size : 70g | Net WT : 70g | |
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Nutrients |
Average Quantity |
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per Serving |
per 100g |
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Energy (kj) |
798 |
1140 |
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Protein (g) |
13 |
19 |
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Total Fat (g) |
3 |
4 |
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Saturated Fat (g) |
1 |
2 |
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Total Carbohydrate (g) |
27 | 38 | |
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Sugars (g) |
15 |
21 |
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Sodium (mg) |
900 | 1286 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
