Description
[CJ CheilJedang] bibigo Tteokbokki Rice Cake with Cheese Flavoured Sauce brings the authentic K-street tteokbokki flavour to your home. This meal kit features soft and chewy, bite-sized rice cakes. They are served in a delicious cheese and spicy sauce that anyone can enjoy, perfectly balancing the heat with a rich, creamy flavour. It’s the easiest way to enjoy a classic Korean street food dish in minutes.
How to Prepare
First, wash the rice cakes with water.
Put the rice cakes, sauce powder, and 200ml of water into a pot and boil for 2 minutes.
Once it starts boiling, turn down the heat and cook for an additional 2 minutes and 30 seconds, stirring well to prevent burning.
Tips
For an even richer dish, add some sliced fish cakes (eomuk), a hard-boiled egg, or spring onions.
Top with a slice of mozzarella or American cheese and melt it just before serving for an extra cheesy pull.
Size
360g
Enjoy soft, chewy, bite-sized rice cakes in an authentic and delicious cheese and spicy sauce with [CJ CheilJedang] bibigo Tteokbokki Rice Cake with Cheese Flavoured Sauce.
Allergy & Nutritional Information
Contains
Milk, Soybean, Wheat, Gluten, Sesame
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Nutritional Information |
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Servings per package : 2 |
Serving size : 180g | Net WT : 360g | |
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Nutrients |
Average Quantity |
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per Serving |
per 100g |
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Energy (kj) |
1973 |
1096 |
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Protein (g) |
9.1 |
5.1 |
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Total Fat (g) |
4.2 |
2.4 |
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Saturated Fat (g) |
2.4 |
1.3 |
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Total Carbohydrate (g) |
97.7 | 54.3 | |
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Sugars (g) |
11.6 |
6.5 |
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Sodium (mg) |
797 | 443 | |
The package design of the actual product might vary depending on the design update by the manufacturer.
