Description
[Otoki] Cup Noodle Janchi Rice Noodles delivers the light and comforting taste of traditional Korean banquet noodles. Made with non-fried rice noodles, it offers a smooth texture paired with a savoury anchovy broth, creating a simple yet satisfying meal.
How to Prepare
Open the lid and add the powder soup and dried flakes.
Pour 200ml of boiling water up to the inner marked line.
Close the lid and let it sit for 3 minutes.
Stir well and enjoy.
Tips
Store in a cool, dry place away from direct sunlight.
Enhance the flavour with fresh spring onions or a dash of sesame oil.
Size
34.2g
Enjoy the smooth and savoury taste of [Otoki] Cup Noodle Janchi Rice Noodles, made with non-fried rice noodles and a traditional anchovy broth.
Allergy & Nutritional Information
Contains
Egg, Wheat, Soy, Milk, Beef, Shellfish (Short-Necked Clam)
Nutritional Information | |||
Servings per package : 1 | Serving size : 34.2g | Net WT : 34.2g | |
Nutrients | Average Quantity | ||
per Serving | per 100g | ||
Energy (kj) | 502.1 | 1468.1 | |
Protein (g) | 3 | 8.8 | |
Total Fat (g) | 0 | 0 | |
Saturated Fat (g) | 0 | 0 | |
Total Carbohydrate (g) | 27 | 78.9 | |
Sugars (g) | 3 | 8.8 | |
Sodium (mg) | 710 | 2076 |
The package design of the actual product might vary depending on the design update by the manufacturer.