Description
[Otoki] Beef & Seaweed Soup Ramen faithfully recreates the taste of traditional Korean miyeokguk with high-quality ingredients. It features a deep and savoury broth with the flavour of beef brisket and rich ox bone stock. The soup is packed with an abundance of clean, tender seaweed sourced from Korea’s South Sea. Paired with chewy noodles, this non-spicy ramen offers a truly nourishing and authentic meal.
How to Prepare
Add the dried flakes to 500ml of water and bring it to a boil.
Once boiling, add the liquid soup and the noodles.
Cook for just 2 minutes more and serve hot.
Tips
It tastes even better when enjoyed with a side of rice.
For an even more authentic taste, stir-fry a little minced beef in sesame oil in the pot before adding water.
Size
115g*4pk
Taste the rich ox bone broth and clean South Sea seaweed in every comforting bowl of [Otoki] Beef & Seaweed Soup Ramen.
Allergy & Nutritional Information
Contains
|
Nutritional Information |
|||
|
Servings per package : |
Serving size : g | Net WT : | |
|
Nutrients |
Average Quantity |
||
|
per Serving |
per 100g |
||
|
Energy (kj) |
|
|
|
|
Protein (g) |
|
||
|
Total Fat (g) |
|
|
|
|
Saturated Fat (g) |
|
|
|
|
Total Carbohydrate (g) |
|||
|
Sugars (g) |
|
||
|
Sodium (mg) |
|||
The package design of the actual product might vary depending on the design update by the manufacturer.
